COVID-19 Diaries: Lessons from Seattle

What Can Be Learned from the Seattle Experience with COVID-19 I live in the bedroom community of Puyallup, Washington and commute to my hotel job in downtown Seattle. Unfortunately, that also means I have been following the outbreak of COVID-19 (novel coronavirus) from its very first diagnosis in the United States. I am writing this…

Slowly boiled cod and dried seaweed “söl”, lightly smoked langoustine salad, apple, salsify, pickled onion at Dahlia Lounge’s 2014 Taste of Iceland.

Taste of Iceland in 2014 at Dahlia Lounge in Seattle

Icelandic culture and cuisine arrive in Seattle at Taste of Iceland, presented by Iceland Naturally Presented by Iceland Naturally, Taste of Iceland returned to Seattle in 2014 for its seventh annual year. The event brought a wide range of food, music, literature and art events. Most events were scheduled between Oct. 9 and Oct. 12. The highlight of Taste…

#ErikTomrenWrites

A writing archive covering a variety of topics: travel, film, music and more.

Tag Archives: Tom Douglas

COVID-19 Diaries: Lessons from Seattle

Taste of Iceland in 2014 at Dahlia Lounge in Seattle