Erik Tomren with Alaskan husky puppy.

Jeff King’s Husky Homestead in Denali

One of the most popular activities in Denali National Park is a visit to Husky Homestead, the kennel and headquarters of Jeff King, a 4-year Iditarod champion recognized as the “Winningest Musher in the World”. The Iditarod is an annual sled dog race that takes place in early March. Over the course of 9 to 15 days (or longer)…

Tad Bradley at EverGreen Escapes travel seminar for Guatemala and Belize.

Guatemala and Belize – Evergreen Escapes travel series

On Thursday, Dec. 5, 2013 Evergreen Escapes hosted its monthly travel seminar, this time highlighting Guatemala and Belize. The seminar, led by Tad Bradley, first covered Guatemala. Evergreen Escapes uses Maya Trails as its local travel partner. Suggested itineraries typically begin in Antigua Guatemala, a hub city due to the availability of international flights and its easy access to other parts…

Young John Ritter in ‘Earthquake Do’s and Don’ts’.

John Ritter Lost Earthquake Safety Film

If you’re between the ages of 30 and 45 and grew up in California, you probably have a vague recollection of watching an earthquake safety film in school starring the late John Ritter. In my elementary school years in Long Beach I can fondly remember being led to the auditorium to watch the film on the…

Seattle Great Wheel at Pier 57

2013 – A Writer’s Year in Review

After reading a blog posting from Tom Ipri, I decided to look back at my accomplishments this year as a writer. By looking back, I hope to identify areas that need improvement, find areas that were successful and that should be explored further and come up with a blueprint for what I hope to achieve in…

Mangria wine label

REVIEW: Adam Carolla’s Red and White Mangria

As a fan of Adam Carolla’s podcast, I first became aware of Mangria (official site) before he marketed it and sold in in stores. He explains the origin on the back label of the bottle: Wine, vodka, orange juice. The description does not inspire confidence. All the same, I was intrigued enough to give it a try. Sangria…